11.14.10
by Bennett
Ingredients
4 Large Apples
1 T Cinnamon
1 Lemon
1 Cup Raisin
1 Cup Diced Ham
1/2 Cup Chopped Pecans
4 T Coconut Oil (1 T per apple)
1 T Almond Meal
Directions
#1 – Place Raisins in a large mixing bowl
#2 – Add Juice of 1 lemon to Raisins and allow to marinate for 10 minutes
#3 – Core each apple
#4 – Sprinkle each apple with cinnamon
#5 – Add Ham, Raisins, and Chopped Pecans
#6 - Top with Coconut Oil and Almond Meal
#7 – Cover with Foil and Bake for 20 minutes at 350 degrees
#8 – Remove Foil and Bake for 10 minutes at 350 degrees
And there you have it – a sweet and savory fall time dish – Baked-Stuffed Apples
Looks delicious! And so easy to make!!! Great video and teacher!